A new sugar beet fibre is launched by UNIPEKTIN Ingredients AG. The sugar beet fibre is produced in the site Eschenz in Switzerland from 100% natural sugar beet pulp (Zuckerrübensirup) after the sugar extraction.
The sugar beet fibre from UNIPEKTIN Ingredients AG provides a high water holding capacity in the ratio 7 g to 12 g water per 1 g fibre depending on the quality.
The sugar beet fibre fulfils all current legislations and is gluten free and according clean label policy.
Sugar beet fibre is typically used as functional fibre in bakery, meat and other food applications.
09. January 2017